5 Indian Recipes for National Cheese Day

Celebrate with Delicious and Easy-to-Make Treats

Prepare to tantalize your taste buds as National Cheese Day approaches on June 4th. Indulge in a culinary journey that transcends boundaries with these five delectable Indian recipes that showcase the versatility of cheese.

Garlic Butter Naan

Elevate your next meal with this aromatic and crispy flatbread. Combine softened butter and minced garlic in a small bowl. Brush the garlic butter mixture generously on both sides of the naan before grilling or baking until golden brown.

Paneer Tikka Masala

Experience a classic Indian dish that combines succulent paneer (Indian cottage cheese) with a flavorful tomato and spice-laden sauce. Marinate the paneer in a blend of yogurt, spices, and lemon juice before grilling and simmering in the rich masala sauce.

Palak Paneer

Indulge in the vibrant green hues and creamy texture of this spinach and paneer curry. Sauté fresh spinach with onions, garlic, and spices, then add paneer and simmer in a luscious tomato-based sauce.

Kheer

Treat yourself to a sweet ending with this traditional Indian rice pudding. Combine rice, milk, sugar, and cardamom in a pot and simmer until the rice is tender and the pudding thickens.

Aloo Gobi Matar

Savor the flavors of potatoes, cauliflower, and peas in this comforting North Indian dish. Roast the vegetables until caramelized, then add to a flavorful onion, tomato, and spice-based curry sauce.